Best Event Catering

Boardroom Lunches Menus

Entrees:

• Pumpkin, Leek & Feta Risotto

• Chicken Caesar Salad with Bacon , Egg & Creamy Parmesan dressing

• Cream of Pumpkin Soup with Dollop of Cream & Croutons

• Fresh Salmon Tortilla served on Mesclun Lettuce

• Potato & Leek Soup with Dollop of Cream & Parsley

• Fresh Peeled King Prawns Salad with Avocado, Mango & Curried Dill dressing

• Garlic Prawns (King Green Prawns cooked in garlic butter) served on Steamed Rice

Mains:

• Prime Eyefillet of Beef roasted and served on seeded Mustard mashed Potato topped with Glazed Shallots & Jus

• Tender Chicken Breast filled with Spinach & Sundried Tomatoes, baked & served with roast Potatoes & Sauteed Vegetables

• Seared Atlantic Salmon on Couscous (mixed with Sundried Tomatoes,Coriander & Lemon Juice) served with Green Beans, Carrot Batons & Squash

• Pan Sealed Lamb Noisettes, oven baked finish, served on Scallop Potatoes & Broccoli /Carrots

Individual Cheese platters featuring:Brie or Camembert, Blue & Tasty Cheese, Quince paste, Fresh Fruit & Crackers

Cost: $58.00pp + GST for “Soup/ Main/Cheese”

         $60.00pp + GST for “Other Entrée/Main/Cheese” - Chef & Waiter extras

• 1: Home
• 2: about us
• 3: corporate
• 4: family & friends
• testimonials
  • 5.1: corporate
  • 5.2: family & friends
• 6: menus
  • 6.1: finger food
  • 6.2: buffet
  • 6.3: formal sitdown dinner
  • 6.4: Barbeques
  • 6.5: children's birthday

  • Current page is 6.6: Boardroom Lunches

  • 6.7: Morning/Afternoon Tea
  • 6.8: Office Lunches
• 7: contact us