Melbourne's finest and freshly made
Fingerfood Catering
Best Event Catering offers an array of scrumptious finger foods to cater for any occassion. At Best Event Catering, we provide catering for corporate or private functions. Our attention to details and the finest ingredients are what make our finger foods perfect for any event.
Fingerfood Menu One »
Fingerfoods Menu Two »
Deluxe Fingerfoods - Contact us for an updated menu.
Fingerfood Menu One
- Vegetarian Californian Rolls w/ soy sauce (V)
- Bruschettas (V)
- Fish Goujons w/tartare sauce
- Mini vegetarian springrolls (V)
- Pork Wontons w/sweet chilli sauce
- Oven baked chicken puffs
- Vegetables Curry samosas (V)
- Mini Dim sims – Chicken/Beef
- Thai fish Cakes
- Prawn Twisters
- Arancini herb risotto balls
- Steamed shrimp shaomai
- Beef/Chicken/Lamb party pies w/tomato relish
- Sausage rolls
- Mini mix quiches – lorraine/spinach & riccota/mushroom & sundried tomato
- Oven baked falafel
- Mini profiteroles
$15.00 pp for 10 items per person - choice of 8 items.
$17.00pp for 12 items per person - choice of 10 items.
GST inclusive.
Minimum order 30 guests.
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Fingerfood Menu Two
- Handmade crostini brushed with light olive oil infused with garlic, topped with smoked Tasmanian Salmon, Lemon cream & a Sprig of Dill
- Freshly made californian rolls with avocado, carrot, cucumber & japanese ginger (V) (GF)
- Vietnamese rolls with roast pork , coriander & fresh vegetables
- Bruschetta w/Tomato, Spanish Onion, Bocconcini & Basile
- Freshly peeled prawns marinated in lemon, coriander & sweet chilli served on an asian spoon. (GF)
- Homemade beef rendang or lamb & rosemary pies.
- Freshly toasted focaccia topped with olives, caps, mushrooms & sundried tomatoes.(V)
- Seared chicken fillets marinated in tandoori served on skewers ,with raita.
- Homemade mini quiches: quiche Lorraine/chicken & leek & mixed vegetables (V)
- Asian shaomais (Shrimp) steamed dumpling with sweet chilli and soy dipping sauce.
- Asian pork wontons with sweet chilli dipping sauce (marinated pork and spring onion parcel)
- Homemade Filo parcels: spinach & ricotta (V)/chicken, bacon & cheese
- Mini vegetarian spring rolls with a sweet chilli dipping sauce
- Oven baked spicy curried samosas
- Mini Shepherd pies w/creamy mash potato
Cost: $28.00pp for 8 items - GST & one staff inclusive.
$33.00pp for 10 items - GST & one staff inclusive.
Minimum order 30 guests.
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